Our Frozen New Zealand King Salmon (Chinook) fillet Portions are a fantastic product that can be used in many different ways. Is a fantastic source of essential Omega 3 Oils. Each fillet is about 150g per vac pack. This sashimi-grade King Salmon has a firm, muscular texture with a clean, smooth flavour, skin-on Salmon fillet with the pin bones removed and individually vacuum-packed for freshness.
Harvesting / Farming Method: Ocean-ranched (low density, ocean pens, natural feed, antibiotic & growth hormone free)Quality Assurance: All feed used is certified safe, sustainable, and GM-free, Certified A+ New Zealand Sustainable Aquaculture and Seafood Watch’s “Best Choice” rating.
Seafood Watch gives green rating to NZ farmed king salmon
Baked Salmon with Lemon Caper Butter
King Salmon is normally raised in the pristine, fast-flowing fresh glacial waters of New Zealand’s Southern Alps. The strong, highly-oxygenated currents keep these beautiful fish fit, healthy, and lean. This sashimi-grade King Salmon has a firm, muscular texture with a clean, smooth flavour. Fresh skin-on Salmon fillet with the pin bones removed and individually vacuum-packed for freshness.